Sliced Stone Baked Rustic White Bloomer

• Overview
• Ingredients and Allergens
• Preparation Guidelines & Shelf Life
• Nutritional Values & Kcals

Fully baked and sliced rustic sourdough stonebaked white bloomer. Our product is baked to order, delivered to you ready to use.

Allergens - For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of celery, lupin, mustard, nuts, peanuts, sesame, sulphites, eggs, milk and other types of gluten.

Ingredients - WHEAT flour (67.5%), Water, WHEAT Sourdough, Rice flour, Iodized salt, RYE sourdough, Yeast, SOY Flour, RYE whole WHEAT flour

Preparation Guidelines - 0

Shelf Life - 2 days

Energy (kJ) - 1108

Energy (kcal) - 264

Total Fat (g) - 2.3

Saturated (g) - 0.3

Available Carbohydrate (g) - 49

Sugar (g) - 0.6

Dietary Fibre (g) - 4.3

Protein (g) - 9.3

Total Salt (g) - 0.04

Sodium (Na) (mg) - 16